How to Tuesday - herbal infusions

I do so like to imbibe strange green concoctions. This is something I started doing recently.  Having herbal infusions.  It's different than herbal tea because it's made with lots of herbs, lots of water, and it steeps for at least 4 hours.  I make them in the morning, and drink them late in the afternoon. 

And this is how:

All you need is herbs, a mason jar, and boiling water.

My favorite infusion is a blend of nettles and oatstraw.

Sometimes I add a pinch of elder berries if I feel a sniffle coming on. 

And now I'm tapping my knuckles to wood as I tell you that 

I have yet to get sick this winter.

 

One ounce of herbs to one quart of boiling water.

Lid it, and let it sit for at least 4 hours.

Strain the leaves.

Every hot drink is made better by the Mirth Mug.

Squeeze out the last bit of liquid.

Enjoy! 

I believe in the healthful properties of herbs, but please do your research before you start taking herbs.